Thai basil, kaffir lime leaves, red curry paste, lacquered chicken, rice leaves - this is where local restaurants, gastronomes and, of course, communities originating in the Far East all come to stock up. From unusual tapioca, gelatine and coconut milk desserts with unknown fruits - watch out for the powerfully flavoured durian - to chicken's feet, every shelf is intensely exotic. As well as its gigantic fresh market, the cult shop sells all the utensils needed for Asian cooking (bamboo steamers, woks, rice pressure cookers, etc.) as well as porcelain dishes, incense and even posters which will immediately immerse you in the Far Est. And all at prices which are smooth as silk!