The newsletter

To know you better and help you prepare your next stay in Paris Ile-de-France, please indicate the following:

E-mail*

Civility* Mlle Mme M

Name*

Surname*

Your age bracket*

Your country*

*Mandatory fields

Your Personal Folder to plan your journey!

To use this function, create your Personal Folder

- Save your favourite articles,
- Prepare the agenda for your stay in Paris and print out your personal map!
- Discover what we have selected for you!

Fermer

Boulangerie Poilâne

The Poilâne bakery is internationally renowned for its authentic and savoury breads.

Add to "My personal folder"

In 1932, Pierre Poilâne, a young baker from Normandy, opened his first shop on the rue du Cherche-midi. A few years later, he invented a round loaf that revolutionised the industry. The bread stayed fresh longer and could be cut into large slices to make the famous 'tartines'. Decades later, the round loaf is still the best-seller and its fabrication remains the same. Like in the past, the stone ground seeds are seasoned with salt from the Guérande and the bread is still baked in wood-burning ovens. Nevertheless, the croissants and the pains au chocolate are also fabulous. At tea time, a flan or a piece of apple tart is a must!